CHEF SPECIAL
Chicken/Shrimp Wonton Soup
Fried Eggs with BBQ Pork & Corn
Fried Pork Neck Meat with Mushroom in Chili Sauce
Prawns with Tofu in Chili Sauce
Chicken in Chili Sauce Hot Pot
Pan Fried Shrimp Paste Cake
Garlic Chicken
Deep Fried Prawns in Salty Egg Yolk Sauce
Braised Beef Brisket & Tendon with Dailon Hot Pot
Stir Fried Preserved Meat with Snow Pea
Prawns with Vermicelli Hot Pot
Braised Home Style Tofu
Braised Fish Maw/Duck Feet & Chi Mushroom Hot Pot
Beef Ribs in Black Pepper Sauce Hot Pot
Diced Beef with Ginger & Onion in Soya Sauce
Fried Prawns with Cashew Nuts in XO Sauce
Two Kings of Egg with Veg in Broth
Shredded CHicken with Jelly Fish
Braised Tofu with Fish Maw & Blazei Mushroom
Steamed Seafood Rice with Shrimp & Garlic in Basket
Braised Spareribs with Bitter Melmon in Black Bean Sauce
Deep Fried Spareribs with Pineapple in Sweet & Sour Sauce
Veg with Mixed Mushroom in Broth
Braised Chicken in Black Bean Sauce Hot Pot
Braised Chicken with Chestnuts in Oyster Sauce Hot Pot
Braised Dried Bamboo Fungus with mixed Mushroom & Veg
Regency Palace Restaurant
403-777-2288
